Charlie Parker's Diner
700 North St.
Springfield Area
217-241-2104
Charlie Parker’s Diner has been in the same location since it
was established in 1992 -- a Quonset hut, manufactured during World War II. The current owner, Bill Pope, is the sixth owner of the restaurant.
In October 2007, Guy Fieri visited Charlie Parker’s Diner to film an episode for "Diners, Drive-Ins and Dives" on the Food Network.
